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Molly Nails PRO MATCH SYSTEM 2+1 French Pink: 2 builder gels + Doctor Top 10g
Description
Molly Nails Nutty Nut HEMA/Di-HEMA Free 15 g medium-thick self-leveling builder gel
Molly Nails hard self-leveling gel is a single-phase, medium-thick gel with high stability.
Its self-leveling consistency allows for precise nail modeling and an aesthetic finish without excessive filing.
The product is stable, does not flood the cuticles, and allows for tunnel clamping after just 10-15 seconds.
Coverage of 85-99% works well to mask imperfections in the nail plate, providing a natural or full coverage effect.
For thin and flexible nail plates, we recommend using a rub-in base or applying a thin layer of gel as a primer to increase adhesion.
Suitable for:
- nail extensions on a template, form, dual form, and tips
- quick styling corrections
- modeling nails and building the correct architecture
- strengthening the natural nail plate
- working without filing
- for everyday salon work,
- for refills
- styling that requires durability, precision, and an aesthetic end result
How to use:
- Before applying the gel, we recommend using IZOTON (R) auxiliary liquid to dehydrate the nail plate.
- Apply a layer of gel to the prepared plate and shape the nail with a thin layer.
- Cure in a lamp for 90-120 seconds (depending on the lamp and its wavelength range: 385-395 nm - 90 seconds).
- If your design requires it, add another building layer.
- Cure each layer in a LED/UV lamp for 90-120 seconds.
- Wash the dispersion layer with IZOTON liquid or cleaner.
- Done!
ATTENTION!
Before use, check that your lamp is compatible with the gel.
Due to changes in photoinitiators, not all gels cure properly in LED/UV lamps with a wavelength range other than 385-395 nm.
In some cases, it is sufficient to simply extend the gel curing time.
Want to be sure? Check before use.
Warnings:
- For professional use only.
- Keep out of reach of children.
- May cause an allergic reaction.
- Avoid contact with skin.
- Avoid contact with eyes.
- Please read the instructions carefully.
The composition of the product may change. The current composition of the product is listed on the packaging.
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